Classic Italian

Parmesan Ham Pasta

hendricksonswebmin : October 28, 2016 3:01 pm : Classic Italian, Recipes
Ingredients: 1 pound bow-tie pasta, cooked al dente 1 pound diced ham (1 cm cubes or larger) 8 ounces frozen peas 1/3 cup miracle whip OR 1/3 cup mayonnaise + Read More

Provel Cheese Stuffed Portabella Mushrooms

hendricksonswebmin : September 29, 2016 8:58 am : Classic Italian, Recipes
Ingredients: 2 portabella mushroom caps 2 TBS. Hendrickson’s Classic Italian Dressing 1 large clove garlic, or 2 small cloves 2 slices bacon 4 oz. shredded Provel* cheese or enough to Read More

One Skillet Italian Chicken

hendricksonswebmin : August 30, 2016 10:42 am : Classic Italian, Recipes
Ingredients: 1lb boneless, skinless chicken breasts 3 strips bacon 2 c. water 1 (14 oz) can diced tomatoes, drained 8 oz. bow tie or seashell pasta 5 oz. fresh spinach, Read More

Meat and Fish Marinade

Hendrickson's : February 1, 2013 1:35 pm : Classic Italian, Original Sweet Vinegar & Olive Oil, Red Bell Pepper and Tomato
Hints on Preparation Hendrickson’s is excellent on all kinds of meats and fish. Brush it on periodically while baking or grilling. Brush on one last time immediately before serving. This Read More

Classic Italian Salad

Hendrickson's : January 17, 2013 5:20 pm : Classic Italian
Ingredients: 1½ cups Hendrickson’s Classic Italian Dressing ¾ cup parmesan cheese 1 medium head of lettuce 1 medium head of romaine 1 medium red onion (sliced thin) 1 cup artichoke hearts Read More

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